Spicy Dill Pickles

Fresh Ingredients 6 Quarts Small Cucumbers Bundle of Fresh Dill (2 fist full) 3 heads of garlic (pealed) 40 Thai Chilis (Fresh) Brine Ingredients 1.5 Liters Apple Cider Vinegar 1.5 Liters White Vinegar 3 Liters Cold Water 1/2 Cup Pickling Salt 2/3 Cup Black Peppercorns ½ Cup Coriander Seeds 3 Stalks of Dill Weed Seeds … Continue reading Spicy Dill Pickles

Cranberry-Habanero Relish – Freeman

Ingredients1 large orange2 cups fresh cranberries (8 ounces; do not use berries that have been frozen)3 medium habanero chile (1/2 ounce), seeded and cored1/4 cup granulated sugar1/2 teaspoon kosher salt1 teaspoon finely grated lime zestInstructionsWith a sharp knife, cut the top and bottom off the orange. Stand the orange up on its cut end and … Continue reading Cranberry-Habanero Relish – Freeman