Green Tomato Hot Sauce

Like all gardeners out there, we hate to waste anything that comes out of our garden. Especially since we're in a city and only have a small space to cultivate. With that in mind, when the time comes to shut the garden down for the winter, we usually have several pounds of unripened tomatoes that … Continue reading Green Tomato Hot Sauce

Spicy Dill Pickles

Fresh Ingredients 6 Quarts Small Cucumbers Bundle of Fresh Dill (2 fist full) 3 heads of garlic (pealed) 40 Thai Chilis (Fresh) Brine Ingredients 1.5 Liters Apple Cider Vinegar 1.5 Liters White Vinegar 3 Liters Cold Water 1/2 Cup Pickling Salt 2/3 Cup Black Peppercorns ½ Cup Coriander Seeds 3 Stalks of Dill Weed Seeds … Continue reading Spicy Dill Pickles

Jalapeno Cheddar Beer Bread

The wife and I moved to Vancouver, BC recently and since fall is in full swing we've decided to embrace soups, stews and chilis. We may have found the perfect accompianment for those spicier soups. Its a simple bread that requires very little effort. Ingrediants 1.5 cup whole wheat flour 1.5 cup self rising all purpose … Continue reading Jalapeno Cheddar Beer Bread